{"id":17229,"date":"2026-05-19T11:35:12","date_gmt":"2026-05-19T09:35:12","guid":{"rendered":"https:\/\/la-ptite-cerise.be\/?post_type=product&#038;p=17229"},"modified":"2026-05-19T11:48:29","modified_gmt":"2026-05-19T09:48:29","slug":"blend-maison-copie","status":"publish","type":"product","link":"https:\/\/la-ptite-cerise.be\/en\/produit\/blend-maison-copie\/","title":{"rendered":"Blend Espresso"},"content":{"rendered":"<h4 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\">EL SALVADOR Espresso Blend FCCO BY SAIL<\/h4>\n<h5 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\">\u2615 A generous Salvadoran espresso \u2014 dark chocolate, cherry and sweet warmth<\/h5>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"><strong>Farm \/ Project :<\/strong> FCCO by Sail \u2013 7 smallholder producers<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"><strong>Region :<\/strong> Chalatenango (La Palma, San Ignacio)<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"><strong>Altitude :<\/strong> 1,400 \u2013 1,800 m<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"><strong>Species :<\/strong> Arabica<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"><strong>Variety :<\/strong> Blend<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"><strong>Harvest :<\/strong> December \u2013 March<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"><strong>Harvest method :<\/strong> Hand-picked<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"><strong>Process :<\/strong> Washed 75% \/ Natural 25%<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"><strong>Drying :<\/strong> Patio \u2013 12 days<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"><strong>Transport :<\/strong> Cargo sailboat \u2013 FCCO by Sail<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"><strong>SCA Score :<\/strong> 83.25<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"><strong>Tasting notes :<\/strong> Brown sugar, dark chocolate, cherry, nuts, fermented<\/p>\n<h5 class=\"text-text-100 mt-2 -mb-1 text-base font-bold\">About this coffee<\/h5>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\">In the lush highlands of Chalatenango, seven smallholder families have been cultivating coffee for generations. Their farms, nestled between 1,400 and 1,800 metres under 60 to 75% natural shade canopy \u2014 ingas, pines, cypresses, cedars and fruit trees \u2014 benefit from fertile soils and a commitment to sustainable farming. No herbicides are used, fertilisation balances mineral and organic inputs, and traceability is a cornerstone of every harvest.<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\">The blend is the result of meticulous work: 75% washed coffees for clarity and structure, 25% natural-processed coffees dried twelve days on patios for roundness and fruit. Seven farms, carefully selected and balanced to deliver a consistent, harmonious cup from roast to roast.<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\">This coffee crossed the Atlantic under sail, via the FCCO by Sail network. Each journey reduces the carbon footprint by 70 to 90% compared to a conventional cargo ship, with ventilated holds and controlled temperatures to preserve aromatic integrity \u2014 all in around 20 days, versus 45 on a motorised freighter.<\/p>\n<p class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\">In the espresso, the result is warm and generous: brown sugar and dark chocolate build a rich, enduring base; cherry and a subtle fermented note bring brightness and complexity; nutty undertones linger in the finish. Equally rewarding as a straight shot or as the foundation of milk-based drinks.<\/p>\n","protected":false},"excerpt":{"rendered":"<h3>(52\u20ac\/kg)<\/h3>\n<p>100% Arabica &#8211; Washed 75% \/ Natural 25%<\/p>\n<p><br data-start=\"1874\" data-end=\"1877\" \/><strong>Tasting notes :<\/strong> Brown sugar, dark chocolate, cherry, nuts, fermented<br data-start=\"1944\" data-end=\"1947\" \/><strong data-start=\"1947\" data-end=\"1970\">Estimated SCA Score<\/strong>: 83<\/p>\n","protected":false},"featured_media":0,"template":"","meta":[],"product_brand":[],"product_cat":[139],"product_tag":[],"class_list":{"0":"post-17229","1":"product","2":"type-product","3":"status-publish","5":"product_cat-coffee","7":"first","8":"onbackorder","9":"taxable","10":"shipping-taxable","11":"purchasable","12":"product-type-variable"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Blend Espresso - La P&#039;tite Cerise<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/la-ptite-cerise.be\/en\/produit\/blend-maison-copie\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Blend Espresso - La P&#039;tite Cerise\" \/>\n<meta property=\"og:description\" content=\"(52\u20ac\/kg) 100% Arabica - Washed 75% \/ Natural 25%  Tasting notes : Brown sugar, dark chocolate, cherry, nuts, fermentedEstimated SCA Score: 83\" \/>\n<meta property=\"og:url\" content=\"https:\/\/la-ptite-cerise.be\/en\/produit\/blend-maison-copie\/\" \/>\n<meta property=\"og:site_name\" content=\"La P&#039;tite Cerise\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/laptitecerise\/\" \/>\n<meta property=\"article:modified_time\" content=\"2026-05-19T09:48:29+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/la-ptite-cerise.be\/en\/produit\/blend-maison-copie\/\",\"url\":\"https:\/\/la-ptite-cerise.be\/en\/produit\/blend-maison-copie\/\",\"name\":\"Blend Espresso - La P&#039;tite Cerise\",\"isPartOf\":{\"@id\":\"https:\/\/la-ptite-cerise.be\/#website\"},\"datePublished\":\"2026-05-19T09:35:12+00:00\",\"dateModified\":\"2026-05-19T09:48:29+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/la-ptite-cerise.be\/en\/produit\/blend-maison-copie\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/la-ptite-cerise.be\/en\/produit\/blend-maison-copie\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/la-ptite-cerise.be\/en\/produit\/blend-maison-copie\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/la-ptite-cerise.be\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Store\",\"item\":\"https:\/\/la-ptite-cerise.be\/boutique\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Blend Espresso\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/la-ptite-cerise.be\/#website\",\"url\":\"https:\/\/la-ptite-cerise.be\/\",\"name\":\"La P'tite Cerise\",\"description\":\"Artisan torr\u00e9facteur de caf\u00e9 de sp\u00e9cialit\u00e9. 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